Pork and beef sausages have a delicate, slightly salty soft meat taste. Sausages contain high-quality protein, calcium and phosphorus, and B vitamins. Pork and beef sausages support brain function and the health of the cardiovascular system, satiate well and give you a feeling of fullness for a long time. Sausages are boiled, fried, baked and served with fresh vegetables and boiled potatoes. You can also bake them in dough, fry with eggs or omelettes, or make a hot dog. REZKNE MEAT FACTORY was founded in 2001 in Rezekne, Latvia. Currently, the Factory is the leader in Latvia in terms of production volume. Rezekne Meat Factory is a full-cycle meat processing company, starting with the selection of and ending with the delivery of finished products to stores. Strict quality control and sanitary control are carried out at each stage of production. The quality of the products has been highly appreciated and the company is proud that the products manufactured by it have won many awards: according to Forbes, it took 2nd place in the top 30 most purchased Latvian brands; an award for doctor’s sausage as a favorite product in the Rimi meat product group; and the company itself has been assessed as an annual producer making a significant contribution to the economy of the city and the country.
