Lard is rich in fat-soluble vitamins A, E and D, as well as arachidonic acid, which is an omega-6 unsaturated fat and one of the essential fatty acids. Arachidonic acid helps the body fight viruses and bacteria, and also prevents the accumulation of cholesterol. Classic smoked lard is a delicious treat that delights gourmets with its rich aroma and unique flavor. The smoking process imparts a distinctive depth that perfectly complements the natural sweetness of the fat. This lard is rich in healthy fats and vitamins, making it not only tasty but also nutritious. Classic smoked lard pairs wonderfully with bread, vegetables, and strong drinks, creating an atmosphere of comfort and traditional feasting. REZKNE MEAT FACTORY was founded in 2001 in Rezekne, Latvia. Currently, the Factory is the leader in Latvia in terms of production volume. Rezekne Meat Factory is a full-cycle meat processing company, starting with the selection of and ending with the delivery of finished products to stores. Strict quality control and sanitary control are carried out at each stage of production. The quality of the products has been highly appreciated and the company is proud that the products manufactured by it have won many awards: according to Forbes, it took 2nd place in the top 30 most purchased Latvian brands; an award for doctor’s sausage as a favorite product in the Rimi meat product group; and the company itself has been assessed as an annual producer making a significant contribution to the economy of the city and the country.
