PIERI GUSTI, Green Ravioli with Anthotiro Cheese, Parmigianno & Spinach, Handmade, Deep Frozen Fresh Pasta, 500g (Best before 23/06/2026)
$27.95
$45.28
INGREDIENTS: Dough: Wheat flour, water, spinach, eggs, salt. Filling: Fresh spinach, Anthotiro Cheese, Manouri Cheese, Parmigianno-Reggiano, Eggs COOKING INSTRUCTIONS: Do not defrost the products, use directly from the freezer. Add 100gr of product into 1lt slightly salted boiling water. Stir slightly and periodically (avoid using metal or sharp kitchen tools to prevent damaging the product). Suggested boiling time 3 minutes. Strain the pasta using strainer pot (do not pour the pasta into colander as you are accustomed to do with dried pasta) and serve with fresh melted butter or sauce of your preference.
